Sustainability in coffee production : creating shared value chains in Colombia / Andrea Biswas-Tortajada, Asit K. Biswas.
By: Biswas-Tortajada, Andrea [author].
Contributor(s): Biswas, Asit K [author.].
Material type:
BookPublisher: London : Routledge ; 2015Description: xx, 208 p. : ill. ; 24 cm.ISBN: 9781138902077 (cased) :.Subject(s): Nestle -- Management | Coffee industry -- Social aspects -- Colombia | Coffee industry -- Environmental aspects -- Colombia | Social responsibility of business -- Colombia | Sustainable agriculture -- Colombia | BUSINESS & ECONOMICS -- Business Ethics | BUSINESS & ECONOMICS -- Development -- Sustainable Development | Coffee industry -- Environmental aspects | Coffee industry -- Social aspects | Management | Social responsibility of business
| Sustainable agriculture | ColombiaGenre/Form: Electronic books.DDC classification: 338.173 73 Online resources: View item | Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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| 338.109 6 Agr Agriculture and the WTO in Africa : | 338.16 Ped Embracing web 2.0 and social media : | 338.17 See Seed systems, science and policy in East and Central Africa. | 338.173 73 Bis Sustainability in coffee production : | 338.272 820 966 7 Gov Governance of the petroleum sector in an emerging developing economy / | 338.479 1 Met Tourists, signs and the city : | 338.479 106 8 Ink Tourism management : |
Includes bibliographical references and index.
1. Why creating shared value? -- 2. The world's beverage of choice -- 3. The shared C in coffee and Colombia : complexity -- 4. Nestl�e in Colombia -- 5. From farm to cup : the Nescaf�e plan -- 6. Quality, productivity and sustainability : the AAA sustainable quality program -- 7. Lessons learned : future challenges and opportunities -- 8. Further thoughts.
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