The art of Caribbean cooking / Yolande Cools-Lartigue.
By: Cools-Lartigue, Yolande
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Publisher: Richmond, B.C. : Kool Art Publications, c1983Description: 235 p. : ill. col. ; 23 cm.ISBN: 096915810 (pbk.) :.Subject(s): Cooking | Caribbean | DominicaDDC classification: 641.597 298 41
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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Roseau Public Library Dominican Collection | Reference | DM 641.597 298 41 Coo (Browse shelf) | Not For Loan | 19469 | ||
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Books
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Roseau Public Library Dominican Collection | Reference | DM 641.597 298 41 Coo (Browse shelf) | Not For Loan | 9444 |
Total holds: 0
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| DM 641.597 298 41 Col Colihaut's traditional cuisine. | DM 641.597 298 41 Col Colihaut's traditional cuisine. | DM 641.597 298 41 Coo The art of Caribbean cooking / | DM 641.597 298 41 Coo The art of Caribbean cooking / | DM 641.597 298 41 Dom Cooking : | DM 641.597 298 41 Dom Cooking : | DM 641.597 298 41 Dom Dominica!! eat local / |
Includes index.
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